Valrhona Truffle Shells – Milk Chocolate, 504 Pieces | Boule Creuse Lait, 1.3kg – Ready-to-Fill Bonbon Shells for Chocolatiers & Pastry Chefs

Professional Milk Chocolate Truffle Shells – Ready to Fill & Decorate
Valrhona Boule Creuse Lait (Milk Chocolate Truffle Shells) are expertly crafted pre-formed hollow chocolate spheres, designed to save time and ensure consistent quality for bonbon production, truffles, and filled chocolates. Made with premium Valrhona milk chocolate, each shell offers a rich, creamy cocoa flavor and perfectly uniform thickness.

These 504 milk chocolate shells come packed in a 1.3kg (2.86 lb) bulk box and are ideal for filling with ganache, praline, fruit purées, or liqueur-based fillings. A professional essential for chocolatiers and pastry chefs seeking efficiency and elegance. Made in France.

Key Features:

• Brand: Valrhona

• Product Name: Boule Creuse Lait – Milk Chocolate Truffle Shells

• Count: 504 pieces per box

• Weight: 1.3kg / 2.86 lb

• Shell Type: Hollow round milk chocolate spheres (approx. 25mm diameter)

• Flavor Profile: Smooth, creamy milk chocolate with balanced cocoa notes

• Application: Ready to fill with ganache, praline, mousse, fruit or liqueur-based fillings

• Ideal Uses: Truffles, bonbons, plated dessert garnishes, chocolate boxes

• Storage: Store in a cool, dry place (16–18°C / 60–64°F)

• Professional Grade: Time-saving and consistent – perfect for high-output production

• Origin: France

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Due to rising temperatures, we highly recommend adding Insulated Shipping with Ice Packs to your order—especially if you're purchasing chocolate or other heat-sensitive items. 🧊

This option can be selected as an add-on in your cart. Please note that chocolate and delicate items are not guaranteed to arrive unmelted without this insulation.

📦 For full details, please review our Shipping Policy before checkout. Stay cool and shop smart!

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