FIVE SPICE

Features:

• FIVE SPICE is a blend of ground cinnamon, cloves, fennel seeds, star anise and Sichuan peppercorns.
• Fragrant and flavorful with sweet and spicy notes.
• Commonly used in Chinese cuisine to add depth of flavor to dishes such as stir-frys, marinades and sauces.
• Contains antioxidants that can help protect against cell damage caused by free radicals.
• Shelf stable so it can be stored for extended periods of time without losing its flavor.
• Easy to use – simply sprinkle over dishes for maximum flavor impact.
• FIVE SPICE is a blend of 5 spices with a unique flavor and aroma. It is perfect for seasoning meats and vegetables, and has been used in Chinese cuisine for centuries. The blend of anise, cinnamon, cloves, fennel and pepper make FIVE SPICE a versatile and flavorful addition to any meal.
• FIVE SPICE is a unique blend of five spices, designed to add balance and complexity to a variety of dishes. Combining the flavor dimensions of sweet, sour, bitter, savory, and umami, it creates an exquisite umami experience that will delight your taste buds. Perfect for Asian cuisine.
• FIVE SPICE is a blend of 5 spices. It combines cinnamon, cloves, fennel, star anise, and Sichuan pepper to create a complex flavor profile that is perfect for dishes that require sweet, savory, spicy, pungent, and bitter notes in one blend. FIVE SPICE is essential for any pantry and adds complex flavor to stir-frys, meats, fish, and more.

Specifications;

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