Gluten Free Pizza Crust - 10.6 oz. These shelf-stable Pizza Crusts are so versatile, they can be perfect for your next pizza party or used for a panini.
Top with your favorite sauce and toppings and enjoy.
Nutrition FactsServing Size 50 g
Total Fat 2 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 260 mg
Total Carbohydrate 32 g
Sugar 1 g
Added Sugar 1 g
Protein 2 g
Potassium 30 mg
Calcium 10 mg
Iron 0.2 mg
IngredientsCorn starch, rice flour, sourdough (rice flour, water), water, potato starch, rice starch, corn flour, corn syrup, yeast, modified cellulose, dextrose, extra virgin olive oil, sunflower oil, psyllium seed husk (vegetable fiber), iodized salt, ethyl alcohol, soy protein, raising agents: glucono delta-lactone; baking soda, tartaric acid, citric acid