Chamba Black Clay Roasting Pan - Stylish Square Pan From Colombia, Clay Pot For Cooking, Oven Pan, Clay Cooking Pots, Roaster Pa

La Chamba Roasting Pans Can Be Used In The Oven To Cook Your Favorite Dishes, And Then Seamlessly Presented On The Dinner Table For Everyone To Enjoy. From Roasting Lean Chicken And Vegetables To Simmering Beef Stews, Our Cookware Is Ideal For Any Conscientious Cook'S Collection. Our Roasters Make Great Addition To Your Kitchen, Adding Function And Beauty. La Chamba Cookware Is Handmade; Hence, Dimensions Are Approximate; Actual Size May Vary. Black Clay Chamba Cookware Is Well-Known Throughout Colombia And Is Used In Restaurants And Homes For Preparing And Serving Traditional Dishes. Its Origins Can Be Traced Back At Least 700 Years To Vases And Pitchers Found In Pre-Colombian Archaeological Sites. It Is Still Made In The Traditional Manner By Families In The Village Of La Chamba, On The Banks Of The Magdalena River In Central Colombia. Each Piece Is Hand-Crafted Using Local Clay, Burnished By Hand, And Fired On-Site. The Meticulous Process And Natural Materials Give The Dishes An Authentic, Distinctive And Elegant Look. Chamba Cookware Heats Evenly And Is Renowned For Retaining Heat Due To The Mica In The Clay. Chamba Can Be Used In The Oven And Microwave - Even On The Stovetop And Grill. It Cleans Up Easily And Should Not Be Put In The Dishwasher. We Recommend The Use Of A Heat Diffuser When Using Chamba On A Non-Gas Stove.