Tojiro BASIC VG10 Nakiri Usuba Knife F-315, Made in Japan

Type: Nakiri Knife
Blade Material: DP Cobalt Alloy Steel Clad Material
Core: Cobalt Alloy Steel (VG10)
Outside: 13 Chrome Stainless Steel
Double edged
Blade Length: 165 mm
Blade Width: 45 mm
Total Length: 285 mm
Thickness of Spine: 1.8 mm
Weight: 140 g (4.9 oz)
Handle: Laminated Reinforced Wood
Item number: F-315
Made in Japan

This is the basic series of Tojiro's household knives that achieves the same sharpness as professional knives.

Kitchen knife developed for home use

Note:

Core steel of VG10 and side steel are rust resistant though please wash, wipe and dry it up well after use. In case rust appears on the blade, use cleanser or sharpening store. (scratch may appear)

Don't twist edge and hit. Don't cut and hit frozen foods or bones, the edge will be chipped or broken since the blade of Japanese is thinner for sharpness.